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Organic Cacao mass (ECUADOR Arriba National)
Organic Cacao mass (ECUADOR Arriba National)
12.00€
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Cocoa mass (Venezuela, Ocumare region)
Cocoa mass (Venezuela, Ocumare region)
12.00€
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Cacao mass Victoria Special Select Arriba Premium
Cacao mass Victoria Special Select Arriba Premium
Out of stock
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Organic Natural Cocoa Butter (ECUADOR Arriba National)
Organic Natural Cocoa Butter (ECUADOR Arriba National)
14.50€
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Coconut sugar
Coconut sugar
3.20€
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Powdered coconut milk (vegan)
Powdered coconut milk (vegan)
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Dabīgs topinambūru sīrups 350g
Dabīgs topinambūru sīrups 350g
5.60€
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Dabīgs topinambūru sīrups 700g
Dabīgs topinambūru sīrups 700g
10.50€
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Dabīgs topinambūru sīrups 1400g
Dabīgs topinambūru sīrups 1400g
19.50€
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Carob powder (ITALY) organic
Carob powder (ITALY) organic
3.25€
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Natural Ceylon Cinnamon 3 piece (8cm)
Natural Ceylon Cinnamon 3 piece (8cm)
1.20€
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Jerusalem artichoke powder 63% inulin 200g
Jerusalem artichoke powder 63% inulin 200g
4.60€
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Freeze-dried raspberries 50g
Freeze-dried raspberries 50g
7.50€
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Freeze‑Dried Mango Pieces 50g
Freeze‑Dried Mango Pieces 50g
6.50€
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Freeze-dried blueberries 50g
Freeze-dried blueberries 50g
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Freeze-dried strawberries 50g
Freeze-dried strawberries 50g
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Cocoa mass (Peru, Marañon)
Cocoa mass (Peru, Marañon)
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Cocoa mass (Venezuela, Sur del Lago region)
Cocoa mass (Venezuela, Sur del Lago region)
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Cocoa mass from Guatemala IZABAL area Fazenda Kampura
Cocoa mass from Guatemala IZABAL area Fazenda Kampura
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Cocoa mass (Venezuela, Paria region, Sucre state)
Cocoa mass (Venezuela, Paria region, Sucre state)
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Cocoa mass (Madagascar, Sambirano valley, Mava cooperative)
Cocoa mass (Madagascar, Sambirano valley, Mava cooperative)
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Cocoa powder VENEZUELA Sur del Lago
Cocoa powder VENEZUELA Sur del Lago
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Cocoa powder Indonesia
Cocoa powder Indonesia
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Cacao powder ECUADOR Arriba National
Cacao powder ECUADOR Arriba National
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Cocoa powder Côte d’Ivoire
Cocoa powder Côte d’Ivoire
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Freeze-dried pineapple
Freeze-dried pineapple
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SIA SWEECO  2020
Limited Liability Company  “SWEECO” has signed an agreement with Investment and Development Agency of Latvia (LIAA) on Incubation support within the framework of the ERDF     Project No. 3.1.1.6/16/I/001 “Regional Business Incubators and Creative Industries Incubator”.
             
At SIA “SWEECO”, the digitalisation project No. DIGI/2025/4037 is being implemented with the support of the European Union Recovery and Resilience Facility (NextGenerationEU). The total project funding amounts to EUR 9,990.
Within the scope of the project, the company acquired a Pomati SL16 chocolate tempering machine, which was delivered in April 2026 and installed at the production facility in Daugavpils, 18. novembra iela 103‑2. The equipment is intended for automating the chocolate production process, ensuring a stable temperature regime and consistent product quality.
The introduction of this equipment has significantly improved the organisation of the production process — the amount of manual work has decreased, quality control has improved, and overall operational efficiency has increased.
The project contributes to the digitalisation of the company and complies with the requirements of the European Union, as confirmed by the attached certificates. The project is financed by the European Union Recovery and Resilience Facility (NextGenerationEU).
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