Organic Cacao mass (ECUADOR Arriba National)

Discover the refined elegance of 100% Arriba National cacao mass from Ecuador. These exceptional beans thrive in the tropical, coastal Andes, where farmers preserve time-honored processing traditions: open-air fermentation and sun-drying. Thanks to its rich natural vitamin and mineral content and flawless purity, this cacao mass is free of bitterness and acidity, captivating with gentle floral notes.

Features:

• 100% natural cacao mass: no sugar, emulsifiers, or preservatives
• Premium beans: Arriba National variety with a complex aromatic profile
• Nutrient-rich: maximum vitamin and mineral levels
• Traditional processing: fermentation in wooden boxes and sun-drying
• Ethical production: supporting local communities and preserving the regional ecosystem

Flavor notes:

• Delicate floral nuances without bitterness or acidity
• A soft honeyed sweetness and nutty aftertaste
• Subtle hints of herbs and spices

Made in Ecuador from Arriba National—cacao that inspires the world’s finest chocolatiers.