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  • Cocoa mass (Venezuela, Paria region, Sucre state)

Cocoa mass (Venezuela, Paria region, Sucre state)

★★★★★ (2)
  9.50€
Out of stock  
Cocoa mass (100%) from natural, high quality and fragrant Fino De Aroma beans. The genetic variety of cocoa beans is a hybrid of Criollo & Forastero Amelonado. Taste profile: pronounced chocolate aroma with fruity and citrus notes.
Only well-fermented cocoa beans and gentle roasting are used. As a result, our cocoa liquor lacks bitterness and astringency. The particle size in standard cocoa liquor is usually 70 - 150 microns. Our cocoa liquor has a fineness comparable to chocolate - 30 microns.

The product is certified by standards (Organic, Non GMO, GLUTEN Free, USDA NOP, EC, Pareve)

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Customer reviews

★★★★★ 2 reviews

★★★★★
Daiga S., 24 Dec, 2024

Mums garšoja!

★★★★★
Juris Z., 8 Dec, 2024

Īsts kakau. Ir izvēle starp dažādām garšām.

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SIA SWEECO  2020
Limited Liability Company  “SWEECO” has signed an agreement with Investment and Development Agency of Latvia (LIAA) on Incubation support within the framework of the ERDF     Project No. 3.1.1.6/16/I/001 “Regional Business Incubators and Creative Industries Incubator”.