Coffee beans - Candy Shop - 250g

Candy Shop is a coffee with a bright fruity character, clean acidity and a sweet, syrupy texture. Its flavour reveals notes of forest berries, caramel and cocoa, creating a juicy and lively profile reminiscent of childhood sweets. This blend is crafted for those who enjoy light, fruity and naturally sweet specialty coffee.

Composition: Brazil, Caramelo Recipe 60% / Ethiopia, Beshesha Organic 40%

This coffee is roasted in an espresso style, giving it a more intense flavour, a dense and sweet texture, and a soft, clean acidity. This roast level enhances caramel notes and amplifies the fruity character. Perfect for espresso machines and moka pots, yet equally enjoyable with other brewing methods if you prefer a bright, juicy and aromatic cup.

Weight: 250 g 

Made in Latvia.