Skip to main content
  • LAT
  • ENG
  • RUS
SWEECO SWEECO
  • Home
  • Shop
  • Information
    • Delivery
    • Payment
    • Return
    • Regulations
  • Contacts
  • Blog
  • New
  • Chocolate making kits
  • Ceremonial cacao
  • Craft CHOCOLATE
    • Wild chocolate
  • Sweets and drinks
  • Eco-friendly products
  • Pastes and creams
  • Inventory
  • Present
  • Coffee KALVE
  • Shop
  • Sweets and drinks
  • Hot chocolate Ecuador Arriba National 6x

Hot chocolate Ecuador Arriba National 6x

★★★★★ (1)
  6.50€
Add to cart  
What’s the difference between cocoa drink and hot chocolate?

Hot chocolate contains cocoa butter, which gives your drink a special consistency and rich taste. It is found in 100% chocolate pieces of aromatic cocoa beans from Ecuador.

It contains only natural ingredients - cocoa powder, coconut milk powder and flavored coconut sugar and chocolate pieces.  A pinch of pink salt and a spoon of cinnamon give uniqueness to this warming drink.

  Stir the ingredients in a jar, take out your favorite mug, boil the kettle, add 2-3 tablespoons of the mixture, fill with hot water, mix thoroughly, or better, whisk with a cappuccinatore and enjoy.

Ingredients: Cocoa powder, coconut milk powder, coconut sugar, 100% cocoa mass, pink salt, natural cinnamon.

Weight 200g (about 6 cups)

Made in Latvia


Related products

Flowering tea "Flower Fairy"
Flowering tea "Flower Fairy"
Out of stock
View
Almonds in caramel and dark chocolate
Almonds in caramel and dark chocolate
Out of stock
View

Customer reviews

★★★★★ 1 review

★★★★★
Siarhei K., 27 Apr, 2026

Очень вкусно 😋

Cart

Cart is empty.

SIA SWEECO  2020
Limited Liability Company  “SWEECO” has signed an agreement with Investment and Development Agency of Latvia (LIAA) on Incubation support within the framework of the ERDF     Project No. 3.1.1.6/16/I/001 “Regional Business Incubators and Creative Industries Incubator”.
             
At SIA “SWEECO”, the digitalisation project No. DIGI/2025/4037 is being implemented with the support of the European Union Recovery and Resilience Facility (NextGenerationEU). The total project funding amounts to EUR 9,990.
Within the scope of the project, the company acquired a Pomati SL16 chocolate tempering machine, which was delivered in April 2026 and installed at the production facility in Daugavpils, 18. novembra iela 103‑2. The equipment is intended for automating the chocolate production process, ensuring a stable temperature regime and consistent product quality.
The introduction of this equipment has significantly improved the organisation of the production process — the amount of manual work has decreased, quality control has improved, and overall operational efficiency has increased.
The project contributes to the digitalisation of the company and complies with the requirements of the European Union, as confirmed by the attached certificates. The project is financed by the European Union Recovery and Resilience Facility (NextGenerationEU).
Atv_fonds_em.jpg