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  • Buckwheat tea KU QIAO 100g

Buckwheat tea KU QIAO 100g

★★★★★ (3)
  7.50€
Out of stock  
Buckwheat tea contains vitamins A, B, E, PP, as well as potassium, calcium, copper, iron, aluminum, phosphorus, zinc, sodium and chromium and other trace elements.
But its real treasure is rutin (vitamin P), which is about 100 times more in Tatar buckwheat than in ordinary buckwheat. Buckwheat tea also contains lysine, an essential amino acid that our body does not produce.
It helps to normalize hormonal levels and promotes the growth of muscle mass, which is especially useful for athletes. It is an effective antioxidant that helps cleanse the body and improves the functioning of the digestive system. It reduces swelling and helps fight excess weight: it has practically no calories, and its use after a meal gives a feeling of satiety.
Ku Qiao is also good for the heart and blood vessels. And it also strengthens the immune system, so it becomes indispensable in the cold season.
Buckwheat tea can be drunk before going to bed: it does not contain caffeine, so it does not have a tonic effect. Ku Qiao also does not affect blood pressure and pulse.

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Customer reviews

★★★★★ 3 reviews

★★★★★
Jekaterina Z., 10 Oct, 2025

Чай очень вкусный! Пахнет печеньками! Советую!

★★★★★
Svetlana V., 30 Nov, 2024

Отличный чай,аромат и вкус очень подходят для зимнего времени суток

★★★★★
Olga T., 24 Jun, 2024

Качество и вкус отличные, рекомендую.

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SIA SWEECO  2020
Limited Liability Company  “SWEECO” has signed an agreement with Investment and Development Agency of Latvia (LIAA) on Incubation support within the framework of the ERDF     Project No. 3.1.1.6/16/I/001 “Regional Business Incubators and Creative Industries Incubator”.
             
At SIA “SWEECO”, the digitalisation project No. DIGI/2025/4037 is being implemented with the support of the European Union Recovery and Resilience Facility (NextGenerationEU). The total project funding amounts to EUR 9,990.
Within the scope of the project, the company acquired a Pomati SL16 chocolate tempering machine, which was delivered in April 2026 and installed at the production facility in Daugavpils, 18. novembra iela 103‑2. The equipment is intended for automating the chocolate production process, ensuring a stable temperature regime and consistent product quality.
The introduction of this equipment has significantly improved the organisation of the production process — the amount of manual work has decreased, quality control has improved, and overall operational efficiency has increased.
The project contributes to the digitalisation of the company and complies with the requirements of the European Union, as confirmed by the attached certificates. The project is financed by the European Union Recovery and Resilience Facility (NextGenerationEU).
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