Unikālais ceremonijas kakao no Nikaraguas provinces CHUNO

The unique ceremonial cocoa from the CHUNO province of Nicaragua is an unusual product that surprises with its taste and aroma. This cocoa is grown on high-altitude plantations, where it receives a lot of sun and rain. The cocoa beans are fermented and dried in a traditional style, which gives them their special character. The taste of this cocoa is complex and multifaceted: it combines notes of grapefruit, nuts, spices and olives. This cocoa has received the highest award 29 times in international competitions. The unique ceremonial cocoa from the CHUNO province of Nicaragua is a real treasure for chocolate lovers and those who want to discover new facets of this amazing product.